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Capovilla Grappa di Bassano 2016

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Capovilla Grappa di Bassano 2016

Grappa is made by distilling the skins, pulp, seeds, and stems which have been left over from wine-making after pressing the grapes. Originally, using these leftovers was made to prevent waste.
Grappa is made by distilling the skins, pulp, seeds, and stems which have been left over from wine-making after pressing the grapes. Originally, using these leftovers was made to prevent waste.
$50.99
Capovilla Grappa di Bassano 2016—
$50.99

Description

Grappa is made by distilling the skins, pulp, seeds, and stems which have been left over from wine-making after pressing the grapes. Originally, using these leftovers was made to prevent waste.