Discover the essence of the Scottish coast with Glenglassaugh 12 Year Old Highland Single Malt Scotch Whisky. Shaped by land and sea, this exceptional whisky is nourished by the North Sea air and matured in bourbon, sherry, and red wine casks. The result is a rich and flavorful dram with waves of ripe fruit, coastal brine, and subtle spice that capture the spirit of its seaside distillery.

Crafted under the expertise of Master Blender Rachel Barrie, this 45% ABV single malt is a perfect balance of sweetness and maritime influence.

Tasting Notes:

• Nose: Ripe orchard fruits, vanilla, caramel, and a whisper of sea breeze.
• Palate: Luscious waves of sherry sweetness, juicy stone fruits, and hints of oak spice with a velvety texture.
• Finish: Long, smooth, and warming with lingering notes of honeyed malt and coastal minerality.

How to Enjoy:

• Neat – Savor the full depth of flavors at room temperature.
• On the Rocks – Add a splash of water or ice to unlock more subtle notes.
• Classic Whisky Cocktails – Try in a Rob Roy or Whisky Sour for a sophisticated twist.

FAQ:

1. What makes Glenglassaugh 12 unique?
This whisky is aged in a combination of bourbon, sherry, and red wine casks, giving it a distinct coastal character with rich fruit and spice notes.

2. Is this a peated whisky?
No, Glenglassaugh 12 is not peated, making it a smooth and approachable choice for all whisky lovers.

3. What is the alcohol content?
This single malt is bottled at 45% ABV (90 proof).

4. Where is it produced?
Distilled, aged, and bottled at Glenglassaugh Distillery in Portsoy, Scotland.