🎉 Up to 70% Off Selected ItemsShop Sale
Bunnahabhain 2003 Pedro Ximénez Finish Limited Edition
The Bunnahabhain 2003 Pedro Ximénez is 14 years old, bottled at cask strength 54.3% vol, un-chillfiltered. It's the follow up to Bunnahabhain's fabulous Oloroso Finish released in 2016.
The Bunnahabhain PX does not disappoint, with it's natural deep gold colour aided by the 3 year finishing in the 1st fill Pedro Ximénez butts. The result is an especially rich syrupy character in a single malt of singular distinction.
With it's aromas of toffee, dried fruit on the palate,sweet raisins, sultanas and honeyed nuts it tastes like all our favourite holiday fruit cake without the marzipan!
Each bottle is numbered, distillation date & warehouse number highlighting the path taken to bring this to life. Limited to only 5,900 bottles globally.
A Festive cracker!
Tasting Notes
Nose : Toffee, sweet dried fruit, nuts and chocolate. Palate : Syrupy and smooth, mouth filling Pedro Ximénez influence, notes of sweet raisins and sultanas, honeyed nuts, rich toffee, and subtle creamy chocolate. Finish: Sweet dried fruit, long and lingering finish. Un-Chillfiltered Natural ColourThe Bunnahabhain 2003 Pedro Ximénez is 14 years old, bottled at cask strength 54.3% vol, un-chillfiltered. It's the follow up to Bunnahabhain's fabulous Oloroso Finish released in 2016.
The Bunnahabhain PX does not disappoint, with it's natural deep gold colour aided by the 3 year finishing in the 1st fill Pedro Ximénez butts. The result is an especially rich syrupy character in a single malt of singular distinction.
With it's aromas of toffee, dried fruit on the palate,sweet raisins, sultanas and honeyed nuts it tastes like all our favourite holiday fruit cake without the marzipan!
Each bottle is numbered, distillation date & warehouse number highlighting the path taken to bring this to life. Limited to only 5,900 bottles globally.
A Festive cracker!
Tasting Notes
Nose : Toffee, sweet dried fruit, nuts and chocolate. Palate : Syrupy and smooth, mouth filling Pedro Ximénez influence, notes of sweet raisins and sultanas, honeyed nuts, rich toffee, and subtle creamy chocolate. Finish: Sweet dried fruit, long and lingering finish. Un-Chillfiltered Natural Colour$102.99
Bunnahabhain 2003 Pedro Ximénez Finish Limited Edition—
$102.99
Description
The Bunnahabhain 2003 Pedro Ximénez is 14 years old, bottled at cask strength 54.3% vol, un-chillfiltered. It's the follow up to Bunnahabhain's fabulous Oloroso Finish released in 2016.
The Bunnahabhain PX does not disappoint, with it's natural deep gold colour aided by the 3 year finishing in the 1st fill Pedro Ximénez butts. The result is an especially rich syrupy character in a single malt of singular distinction.
With it's aromas of toffee, dried fruit on the palate,sweet raisins, sultanas and honeyed nuts it tastes like all our favourite holiday fruit cake without the marzipan!
Each bottle is numbered, distillation date & warehouse number highlighting the path taken to bring this to life. Limited to only 5,900 bottles globally.
A Festive cracker!
